Date/Time
Date(s) - 03/03/2022
5:00 pm - 8:00 pm
Location
Foxfire Resort and Golf
Categories
Additional Info
Dinner with Fish & Chips
Join us in Recognition of Lent
- Chef Gary Johnson has prepared a traditional meal
- Available: March 2nd – April 14th (ONLY WED – SUN)
- Includes: 4oz. filet of Cod, Chips (fries as we know them)
- Optional meal: tuna salad melt
- Cost $10 p/p
